Simple steps and some food safety smarts can lower your risk of getting sick. Each year there are about 48 million cases of food poisoning in the United States. Watch Cooking With Kang above.
Watch more videos and learn more at Be Smart. Be Well. Food Safety.
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Feature Article | Hidden Risks
Accidental overdose. Food poisoning. The hidden risks of drug safety and food safety are everywhere, but we rarely think about them. Don’t be caught unaware or unprepared. Expert opinion and helpful advice here.
Life Story Video | Cooking with Kang
Go inside a real family’s kitchen with Chef Wook Kang, Le Cordon Bleu chef and food safety instructor. Learn what simple steps can lower your risk for food poisoning.
What do you need to know about the risks of foodborne illness? With Diane Van, Manager, USDA Meat and Poultry Hotline.
Challenge Yourself | Quick Quiz
Think you are food safety smart and drug safety savvy? Test yourself and find out.
Life Story Video | Arlene’s Story
Arlene thought her eggs looked runny, but she didn’t send them back. Her health and her life since haven’t been the same.
What prescription and over-the-counter drugs are being abused by young people? How can parents help their kids? A video conversation with Steve Pasierb of The Partnership at Drugfree.org.
Spotlight Extra | Dangers of Drug Interactions
What happens when drugs mix with other drugs and even certain foods? Learn why it’s important to know your medications.
Life Story Video | Katie’s Story
Katie thought the pills were safer because they came from a medicine cabinet and rather than the street. Then she got addicted.
Click on a link below to view.
